Lately, Mrs. All in WDW and I have become really big fans of Disney breakfasts. Yeah, if you’ve been following my most-recent posts, you know that already. Take a look …
What brought that on, however? Well, we’ve discovered that if we head off to a resort for a mid to late morning ADR, we can pretty much cut lunch entirely out of our schedule!
Think about it. Breakfast at 10 to 11 AM. Dinner at 4 to 5 PM. Less calories. Less money! Perfect!
Anyway, in the breakfast-seeking spirit, we visited the Contemporary Resort’s The Wave … of American Flavors on our last trip.
It was a really good thing we stopped in, too, because I was able to acquire the answer to the question I posed in yesterday’s post. What cheese fits best in a shrimp omelet?
The answer? Well, we will see that in a minute. First? Let’s start our day with a Bay Lake Bloody Mary!
And, Organic Colombian Press Pot Coffee!
Both delicious! But, what’s on the menu, eh? Hmm. A Breakfast Buffet! Citrus-scented Brioche French Toast. Very enticing choices!
I have to admit … I was sorely tempted to try the Wave Signature Sweet Potato Pancakes. Have any of you? How are they? I’d love to know!
When it came down to it, the Florida Rock Shrimp Omelet had to be my choice. After all, you saw my recipe. It was a wreck! I clearly needed a lesson from the “pros”!
So, what cheese fits best in a shrimp omelet? The Wave’s “design” includes avocado and pepper jack cheese! That’s it! Pepper jack!
Before you spout skepticism, my friends, let me tell you this. The omelet was phenomenal! Absolutely fantastic!
Accompanied by a lovely and well-loaded Fresh Fruit Plate, that Mrs. All in WDW and I shared, this was one of the best breakfasts I have ever had on property!
The Wave … of American Flavors, folks. We highly recommend it be one of your choices for breakfast! Sure, you can choose their buffet, but their shrimp omelet is a definite winner! Yum!