Good day, my friends! Thanks for voting yesterday!
I’m pleased to present the first nine dishes to hit the All in WDW Readers’ 2014 Food & Wine Pre-Festival Top 25!
- “Le Cellier” Beef Filet Mignon – Canada
- Cheddar Cheese Soup – Canada
- Seared Sea Scallop – Scotland
- Berbere-style Beef Tenderloin Tips – Africa
- Mongolian Beef Steamed Bun – China
- Kielbasa and Potato Pierogi – Poland
- Lobster and Seafood Fisherman’s Pie – Ireland
- Beef Empanada – Patagonia
- Chicken Potstickers – China
Now, continuing on, let’s follow the same drill as yesterday. Below, I serve you three groups of four dishes each.
This is one DELICIOUS Beef Skewer!
Your delicious task? You can choose up to TWO entrees in each group. Meaning, you can cast SIX votes in total today!
The catch? Only the Top 3 delicacies in each group will proceed into your Pre-Festival Top 25.
So, what are you waiting for? Go ahead and VOTE!
