September 14, 2016 Food & Wine ’16 “Flash Report”: Roasted Verlasso Salmon – Patagonia Leave a comment As always, an outstanding portion. Likewise, the salmon was cooked perfectly. My friends, I can’t rave enough about the Quinoa Salad. It is just phenomenal! Share this:TwitterFacebookPinterestRedditEmailPrintLike this:Like Loading... Related Posted by Bob Sikon in Dining, Epcot, Food & Wine, General, Parks Tagged: Disney, Disney Dining, Disney Parks, Epcot, Epcot International Food & Wine Festival, Food & Wine ’16, Food & Wine ’16 Flash Reports, Walt Disney World, WDW, World Showcase, World Showcase Lagoon