September 22, 2016 Food & Wine ’16 Menu: Belgium Leave a comment The “world of waffles” has changed it up a bit this year. How so? Well, they used to serve their beer-braised beef atop one of their “famed” waffles. Now, it’s a dish all its own – served with gouda mashed potatoes. Yum! Share this:TwitterFacebookPinterestRedditEmailPrintLike this:Like Loading... Related Posted by Bob Sikon in Dining, Epcot, Food & Wine, General, Parks Tagged: Disney, Disney Dining, Disney Parks, Epcot, Epcot International Food & Wine Festival, Food & Wine ’16, Food & Wine ’16 Flash Reports, Walt Disney World, WDW, World Showcase, World Showcase Lagoon
It's "All in WDW" 