Food & Wine ’16 “Flash Report”: Grilled Beef Skewer – The CHEW

Looks great, doesn’t it, folks?  Well, the beef that I could chew (lots of fat and gristle) was overdone.

The “salad” – well, mainly the feta – tasted nice.  I’m sorry, Chew, but two years now, I just don’t get your offerings.

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