August 31, 2017 Food & Wine ’17 “Flash Report”: Roasted Verlasso Salmon with Quinoa Salad – Active Eats Leave a comment As usual, my friends, an incredibly outstanding bite. Great flavors. Perfectly prepared. A definite “must do”! Share this:TwitterFacebookPinterestRedditEmailPrintLike this:Like Loading... Related Posted by Bob Sikon in Epcot, Food & Wine, General, Parks Tagged: Disney, Disney Dining, Disney Parks, Epcot, Epcot International Food & Wine Festival, festival, food, Food & Wine '17, Walt Disney World, WDW, World Showcase