Food & Wine ’17 “Flash Report”: Sweet Pancake with Spicy Chipotle Chicken Sausage – Flavors from Fire

You know how I’d make this plate better?  Jalapeños.  The maple butter syrup that adorns the item makes the dish way too sweet.  That corn cake needs peppers!

Additionally, I’d be much more serious with the sausage.  Did you see what Ireland served, Flavors?  Your three (if that!) little slices didn’t cut it.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s