Welcome to the 2016 All in WDW Readers’ Food & Wine Pre-Festival Top 20!

Congratulations, my friends!  You’ve done it!  Next up?  Well, VOLUNTEERS will be needed!  More on that later.

Folks, you’ve successfully carved Epcot’s massive collection of Food & Wine entrees down to a much more manageable, concise, and affordable(?) list of twenty choices!

They are …

  • Beer-braised Beef with Smoked Gouda Mashed Potatoes – Belgium
  • Buttered Chicken – Africa
  • Kalua Pork Slider – Hawai’i
  • Cheddar Cheese Soup – Canada
  • Loaded Mac ‘n’ Cheese with Nueske’s Pepper Bacon – Farm Fresh
  • Korean-style BBQ Beef – South Korea
  • “Le Cellier” Beef Filet Mignon – Canada
  • Cabernet Sauvignon-braised Short Ribs – France
  • Roasted Duck in a Steamed Bun – China
  • Grilled Lamb Chop – Australia
  • Grilled Beef Skewer with Chimichurri Sauce – Patagonia
  • Crispy Pork Belly – Brazil
  • New England Lobster Roll – Hops & Barley
  • Grilled Beef Skewer – The CHEW Collective
  • Belgian Waffle with Berry Compote – Belgium
  • Kielbasa and Potato Pierogi – Poland
  • Lamb Meatball – New Zealand
  • Smoked Beef Brisket and Pimento Cheese – Hops & Barley
  • Pasta Gratin with Ham and Cheese – Germany
  • Ricotta and Zucchini Ravioli – The CHEW Collective
Canada's celebrated filet!

Canada’s celebrated filet!

There’s only one task left, and, for that, I need some volunteers.  You see, we need to rank these delicacies in order from 1 to 20!

All of you “foodies” out there, if you can find a few free minutes to spare, please let me know!

Send me a reply via a comment on this post, on Facebook, or on Twitter, and I’ll clue you in as to the ranking process!

4 thoughts on “Welcome to the 2016 All in WDW Readers’ Food & Wine Pre-Festival Top 20!

  1. More than happy to help! We arrive night of 9/14 and planned in EP on 9/15! We do have food allergies though so might not be able to sample some but will be glad to rank what we can.

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