Food & Wine VOTING Update! What Are We “Eating” Thus Far?

Every “game” needs to have a re-cap, don’t you think, my friends?  After all, you’re doing all of this work – voting for your favorite 2017 Food & Wine entrees.  Shouldn’t you see the results of your labors?

2016’s Piggy Wings: FRIED Pork Wings with Korean BBQ Sauce and Sesame Seeds. Will 2017’s ROASTED Pork Wings be as good?

Short and sweet, here it is – 30 entrees have been granted entry into Round #2 of voting.  Later this week, we’ll add 15 additional items to the list!  What are the delicacies that we’ve kept in the “competition”?  Behold!

From Week #1 – 

  • “Le Cellier” Wild Mushroom Beef Filet Mignon – Canada
  • Zesty Cheeseburger and Cheddar Cheese Macaroni Handwich – Craft Beers
  • Baked Shrimp Scampi Dip with Sourdough Baguette – Coastal Eats – NEW!
  • Mojo Pork with Black Beans, Cilantro Rice, and Pickled Red Onions – Islands of the Caribbean
  • Grilled Sweet and Spicy Bush Berry Shrimp – Australia
  • Smoked Beef Brisket and Pimento Cheese – Hops & Barley
  • Grilled Beef Skewer – Patagonia
  • Tequila Chipotle Shrimp on a Black Bean Huarache – Mexico *
  • Marinated Chicken with Peanut Sauce – Thailand
  • Chilled Scotch Egg wrapped in Sausage – Craft Beers
  • Cabernet Sauvignon Braised Beef – France
  • Beer-braised Beef with Smoked Gouda Mashed Potatoes – Belgium
  • Seared Scallops – Coastal Eats – NEW!
  • Roasted Pork Wings with Korean BBQ Sauce – Flavors from Fire – NEW!
  • Crispy Pork Belly – Brazil

* Replaces Italy’s Braised T-Bone Lamb Chops.

From Week #2 –

  • Crispy Chicken with Griddled Cornbread – Farm Fresh
  • Belgian Waffle with Berry Compote – Belgium
  • Beef Empanada – Patagonia
  • Warm Indian Bread with Dips – India
  • Seared Shrimp and Scallop Cake – Thailand
  • Kalua Pork Slider – Hawai’i
  • Berbere-style Beef Tenderloin Tips – Africa
  • Smoked Corned Beef – Flavors from Fire – NEW!
  • Korma Chicken with Warm Naan Bread – India
  • Artist Palette of Cheese and Wine – The Wine & Dine Studio
  • Loaded Mac ‘n’ Cheese with Nueske’s® Pepper Bacon – Active Eats – NEW!
  • Rib Eye Taco – Mexico
  • Belgian Waffle with Warm Chocolate Ganache – Belgium
  • Pasta Gratin with Ham and Cheese – Germany
  • Brazilian Cheese Bread – Brazil

Remember, folks.  Stay tuned.  VOTING returns this Friday!  Epcot’s remaining dishes will vie for our favor – our last 15 spots in the 2nd Round.  Which ones will compete to make our collective “menu”?  Keep participating to find out!

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