Howdy, folks!  Welcome back to “All is Food & Wine”!  Huh?  What?  That has to be how some of you feel, I’m afraid.  Hey, it’s OK.  Even Mrs. All in WDW says that I can’t talk about Food & Wine ALL the time!

My opinion?  Uh … why can’t I?  I’m excited for this year’s party to launch.  Is that a sin?  August 31st, my friends!  That’s right!  It’s that close.  Opening day of the 2017 Epcot International Food & Wine Festival is right around the corner!

If you missed yesterday’s poll, go back and VOTE here at …

2017’s Food & Wine Voting Finale Kicks Off!

As for our on-going endeavors, we have another nine-item “menu” to tackle.  You know the drill!  Select four (4) dishes from the group below.  The Top 4 finishers will make their way into your Top 20 Food & Wine recommendations!

Hawaii’s “award winning” Pork Slider

Oh!  By the way, we could still use a few more volunteers.  We’re going to need to rank the aforementioned dishes from 1 to 20, yes?

If you want to be a part of the ranking team, please send me an email at [email protected] or reach out to me via Facebook or Twitter.  C’mon, everyone! You voted for Epcot’s delicacies.  Now, be a part of putting them in order!