Hey, I think I came up with a great idea for a late breakfast! How’s this for a perfect five-dessert “run” through Food & Wine?
1. Start your morning with a Kāhlua-drowned Frozen Shakin’ Jamaican Coffee from the American Adventure Coffee Cart.
2. While you’re in the “neighborhood”, stop by Hops & Barley for a dose of Grand Marnier-soaked bread pudding.
3. Stroll around World Showcase, stopping at Ireland, to grab a helping of Baileys Irish Cream-loaded warm chocolate pudding.
4. Bounce over to visit Food & Wine’s newcomer – Scotland – to experience a Scotch-drenched Scottish Banoffee Tart.
5. And, finally, stumble (?) over to the Refreshment Port to cap your journey with the Crème de Cacao White-deliciousness of the Orange “Creamsicle” Dole Whip!
We can call it the All in WDW “Liquor-Laden Dessert” Crawl! Hmm. I wonder if we can get Mrs. All in WDW to approve such an event. I’m pretty sure that Sarah and Joseph will be ‘on board’.
By the way, just so that you know they aren’t “mythical characters”, here they are!
